Products

Char-grilled salmon served in a sweet Japanese soy and mirin sauce.

Sweet and smokey barbecued pork belly Served in slices

Seasoned with premium Japanese soy and butter, this hearty and meaty rice dish brings the umami to any party.    

A truly unique kaldereta dish bursting with chili and coco-cream goodness.

Sticky rice cooked with pork in a rich meat stock, topped with peanuts and fried shallots.

Our own take on this Korean favorite features beef braised for hours in an addictingly sweet and spicy sauce.

Tender slices of ox tongue and mushrooms in a mouthwatering white wine and cream sauce.

30 PCS

30 PCS

Huge chunks of salmon fillet, prawns, scallops and tender calamari in a delicate white-wine cream sauce, topped with ...

Assorted fresh greens, Parmesan shavings and candied walnuts served with a tangy raspberry vinaigrette.

Bucket Good for 8 to 10 pax

A savory pot pie absolutely packed with ox tongue, potatoes and carrots, topped with buttery puff pastry.

Assorted fresh greens, pomelo chunks, peanuts and fried shallots served with a honey-lime vinaigrette.

30 PCS

Jumbo prawns stuffed with mushrooms and cream, gratinated with sharp Cheddar cheese.

Jumbo prawns sauteed in butter, garlic and our own house blend of seasonings and spices.

Jumbo prawns braised on top of sotanghon noodles, soy, ginger and leeks.

U.S. beef belly slow-roasted for 8 hours, topped with a red-wine demiglace.

Oven-roasted porkloin with hints of Dijon mustard and white wine, served in a paprika cream sauce.

Our Seafood Paella (with pork) is a saffron-infused masterpiece, bursting with chorizo, squid, shrimp, and a medley o...

Spicy chorizo and fresh prawn chunks have made this dish an instant and constant hit!

Assorted fresh catch of the day sauteed with olive oil, garlic and chilis, tossed with freshly-cooked pasta.